2kg seafood puncture-resistant vacuum pouches are positioned for vacuum packaging applications that require stronger puncture resistance, with puncture-resistant construction as the core variant. Common multilayer material options include PET/AL/PE, PET/NY/PE, PET/VMPET/PE, PET/PE, PA/PE, PET/AL/NY/PE, kraft paper/PE, and PET/VMPET/NY/PE. Thickness is 150–250 µm (multilayer lamination), and printing supports 1–8 color gravure printing.
In terms of structure and process, production follows gravure printing → lamination → slitting → bag making → heat sealing. The production site is Dongguan, Guangdong, and the workshop is a 10,000-class cleanroom. Materials are food-grade, and material certificates can be provided according to customer requirements. MOQ is 10,000 pieces.
Customization supports proofing from samples or artwork, and dimensions and layout can be customized according to customer requirements. For 2kg seafood packaging, the multilayer structure can be selected within the permitted material and thickness range to better match puncture-resistant needs based on the content shape and sharp or hard parts.
These puncture-resistant vacuum pouches are suitable for seafood vacuum packaging and are clearly differentiated from ordinary vacuum pouches of the same specification and use. The parameters listed here are common optional ranges; the specific structure, thickness, printing colors, dimensions, and layout can be evaluated and confirmed according to customer requirements.